White Sauce

This is a basic white sauce that can be used to make mac and cheese or a simple cheese sauce to spread on toast



INGREDIENTS
2 tablespoons butter
2 tablespoons all-purpose flour
1 cup milk

DIRECTIONS
In a small saucepan over medium heat, melt butter. Add flour and stir until the butter and flour are well combined. Pour in milk, stirring constantly as it thickens. Add more milk depending on desired consistency.