Ingredients
1 (8-oz.) package cream cheese, softened
1 (8-oz.) package toffee bits
3/4 cup firmly packed light brown sugar
1/2 cup granulated sugar
1 teaspoon vanilla extract
Preparation
1. Stir together all ingredients until well blended. Serve immediately, or store in an airtight container in the
Sunday, February 22, 2009
Toffee-Apple Dip
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