With left over texas cavier you can make the most deliscious enchiladas.... and only 3 ingredients
Now you can basically make this anyway you like, add it to your old chicken enchilada recipe or create a new one. I kept it simple only 3 ingredients. Texas Caviar, Green Salsa, & shredded Chicken.
First I added a little green salsa to the bottom of the dish
Shredded some chicken and mixed it with the remaining jar of green salsa
added the caviar
pile it into a softened corn tortilla and roll it up
added some cheese and then popped it in the oven for about 15 min. on 350 until the cheese melted
put them all in a dish pour a little more salsa on top
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