Monday, June 27, 2011

Fresh Squeezed Lemonade

Ingredients

  • 1 cup freshly squeezed lemon juice (5 to 6 lemons)
  • 1/2 to 3/4 cup superfine sugar, to taste
  • 1 cup crushed ice
  • 4 cups water

Directions

Place all the ingredients in a blender and process until completely smooth. Serve over ice.

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