
Here's the original recipe for INGREDIENTS 12 servings
1/4 cup margarine or butter much better flavor with butter
1 (10 ounce) package regular marshmallows
1/2 teaspoon vanilla extract (optional)
6 cups KELLOGG'S* RICE KRISPIES* cereal
DIRECTIONS
Melt margarine in large saucepan over low heat. Add marshmallows and stir until completely melted. Remove from heat.
Stir in vanilla. Stir in KELLOGG'S* RICE KRISPIES* cereal until well coated. Using lightly buttered spatula, press into buttered 3.5 L (13x9-inch) pan.
Allow mixture to cool. Cut into bars. Best if served same day.
everyone's favorite crunchy, chewy treats
Tuesday, February 10, 2009
KELLOGG'S* RICE KRISPIES* Squares
Labels:
dessert bars
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