Tuesday, February 10, 2009

French Salad Dressing


INGREDIENTS
1 1/2 cups vegetable oil
1 cup ketchup
3/4 cup sugar
1/2 cup vinegar
1 small onion, chopped
1 teaspoon lemon juice
1 teaspoon paprika
1/2 teaspoon salt

DIRECTIONS
In a blender or food processor, blend all ingredients until smooth. Store in the refrigerator.

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