Monday, July 26, 2010

Ambrosia Salad

2 cans of mandarin oranges, drained
1 or 2 red delicious apples, washed and diced
1 or 2 bananas sliced
1 and 1/2 to 2 cups miniature marshmallows
1/2 to 1 cup shredded coconut
1/2 to 1 cup chopped pecans
orange juice (enough to moisten ingredients)
Combine first six ingredients together in a large bowl. Pour in orange juice and stir until ingredients are moistened. Ambrosia may be chilled or served right away.