Wednesday, February 2, 2011

Chocolalte Covered Toffee Pretzel

Chocolate Covered Toffee Pretzels

1lb  Chocolate wafers (preferrably Merken's, I used white)
1/2 cup melted Peach colored wafers
1 bag of pretzel rods (about 15 - 20)
1 bag of Skor bits or about 6 - 8 skor bars crushed into med sized pieces

Melt chocolate in Microwave in 15 second increments or use a warming tray.  Dip pretzel rods into main color and tap off excess chocolate.  Set rod on wax paper lined cookie sheet and sprinkle with skor bits. after dipping last pretzel, melt second color and using a spoon dip into chocolate and swing spoon back and forth to make a spray/splatter pattern at an angle over pretzels.  Let dry and enjoy.


Lisa said...

Wow, those pretzels are tops! They must have tasted so good. I have a sweet treat linky on my blog every week called "Sweets for a Saturday" and I'd like to invite you to stop by this weekend and link your treat up.