Scotcharoos

1 and 1/2 cups of sugar
1 and 1/2 cup Kayro Syrup (light)
1 1/2 cup Peanut Butter
9 cups Rice Krispies Cereal
1 6oz bag each of butterschotch and semi sweet chocolate chips

****Bring sugar and syrup to a boil, take off the heat and stir in the PB until it melts. Add the cereal mix it well and spread into a cookie sheet. Melt the chips and spread on top of krispies.

****make sure you take this off the heat just as soon as it starts to boil if you boil it for too long the bars will be hard

****when you melt the chips in the microwave do them on 15 second intervals and stir, make sure you dont burn by cooking for too long, take your time