This is my cookbook, I add recipes usually daily. People ask me for recipes all the time, when they ask for something specific I always post it. If you want something posted let me know. Thanks
Friday, January 30, 2009
Chocolate Chip Frosting
Makes about 5 cups
2 cups semisweet chocolate chips
Basic Buttercream
Directions
Fold chocolate chips into buttercream. Use immediately, or cover and refrigerate for up to 3 days. (Bring to room temperature, and beat on low speed before using.)
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